Tuesday, 02 April 2019 as usual on campus around 7:00 a.m., and oneline in cold kitchen at 8:15 after that we immediately did with each group today we made a beef rice bowl yesterday we prepared the language so today only mix all the ingredients we prepared yesterday.
while we were working, technically went into the cold kitchen to tell us a number of things starting from our mistakes that were working too slowly, then Mr. Iical told us that today we have to work on 2 rotation menus at once,
we divided the work, some worked on the 2.1 rotation menu and some worked on the rotation menu 2.2. 2.2 rotation menu we make khao neow ma muany or mango stikcy rice,
MANGO STICY RICE
ingredients:
rice
coconut milk
salt
sugar
mango (slice)
how to make:
Peel the mango, cut it lengthwise and refrigerate it.
Bring water to a boil. Add sticky rice, salt and pandan leaves. Stir until the water is reduced.
Steamed sticky rice. Cook until the sticky rice is cooked. Set it aside.
Add the coconut milk and sugar to the pan. simmer over low heat and stir until the sugar dissolves. Coo it down.
Serve sticky rice, mango with coconut milk
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